Corn Trypsin Inhibitor

Catalogue Number: CTI
Size: 1.0 mg

Corn Trypsin Inhibitor (CTI) is a specific and potent inhibitor of Human Factor XIIa. It is purified from fresh Indiana sweet corn by solvent extraction and chromatographic methods. A suggested inhibitory concentration is 25 fold molar excess over the enzyme concentration. CTI purity is determined by SDS-PAGE and shows no reduction upon incubation with 2-mercaptoethanol.

Buffer Composition = 20 mM Tris-HCl / 0.03 M NaCl / pH 8.2

Molecular Weight = 14,000 daltons

Concentration determined by BCA.

Supplied LYOPHILIZED. Shipped at ambient temperature.

Certificates
Certificate of Analysis (CTI)

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Corn Trypsin Inhibitor

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